FHTB Bali
Food, Hotel & Toursim Bali (FHTB)
the 13th edition of Food, Hotel & Tourism Bali, showcasing excellence in the Hospitality, Food & Beverage Industry from March 6-8, 2024, at Bali Nusa Dua Convention Center (BNDCC).
In this moment, Mastrada Group support the 12th edition of the prestigious Bali Salon Culinaire 2024 with our unit, Blast Freezer Irinox Professional.
Using an Irinox blast freezer in competitions can significantly elevate a chef's performance, showcasing their skill and precision while maintaining the highest standards of quality and safety.
The Innovation of Irinox Blast Freezer Enables chefs to experiment with advanced techniques like molecular gastronomy.
Mastrada also bring Heinzelmann into Bali Market, our new smart kitchen devices that help with various tasks, making cooking and kitchen chores easier and more efficient.
