MultiFresh® MF 350.2 2T

UNIQUE SELLING POINTS

EASY COLOR BOARD:
with STANDARD cycles (delicate +3°C with air temp. never
below 0°C, strong +3°C / delicate -18°C, strong -18°C)
and DYNAMIC cycles: operators just select the type of
product, hot or at room temperature (rice, vegetables, meat,
fish, pastries, ice-cream, bread and many more) and the
machine will bring the temperature down in the fastest possible
time, always preserving perfect food quality.

USER FRIENDLY:
thanks to the customizable cycles (calibrated on user’s very
specific products, or simply to restrict the use
of Multi Fresh® in big food operations, to a limited list of
products... choose product’s name and press start...) and
the 20 programs for recording replicable cycles.

FLEXIBILITY:
Multi Fresh® can be easily set to work in all food sectors,
choosing among Gastronomy’s, Pastry’s, Bakery’s and Icecream’s
Dynamic programs.

PERSONAL ASSISTANT:
Multi Fresh® assists the operator through its wide display,
communicating the steps in his working process.

GREEN PHILOSOPHY:
reduced energy consumption, components with low
environmental impact.

For more detailed information, you can download brochure
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YIELD PER CYCLE 350 KG
At food core (from +90°C to +3°C)
At food core (from +90°C to -18°C)
CAPACITY
2 trolleys for 20 trays GN 2/1 or 600x800 mm
or 40 trays GN 1/1 or 600x400 mm
CABINET DIMENSIONS
width 1600 mm
depth 2625 mm
height 2150 mm
ELECTRICAL DATA
max absorbed power 4,3 kW
max absorbed current 8,2 A
voltage 400V-50Hz (3N+PE)
CONDENSING UNIT 930A
max absorbed power 25,9 kW
max absorbed current 48,8 A
voltage 400V-50Hz (3N+PE)
width 1437 mm
depth 1132 mm
height 1482 mm
weight 360 kg